No Butter Sponge Cake

Who doesn’t like cake?? Dessert lovers like me, always looking for something in the pantry or in the refrigerator. But Many times, I couldn’t find anything, and end up eating cookies or something else. I like to have something moderately sweet with hot cup of tea or Coffee. For me Blueberry muffin, Pound Cake or…

Vegan Basil Pesto

Herbs play important role in the kitchen. There are so many varieties out there which are used in various dishes. I like to add herbs in curries, sauces, even in rice dishes. My Instagram friends know that this year I am growing Basil, Tomatoes, Mint and Strawberries. This was the first time I’ve planted Basil…

Roasted Flattened (Beaten) Rice Poha

Ingredients: 1 Lb Flatten Rice Flakes (Thin) 5 Tbs Oil 4-5 Curry Leaves 1/4 Cup Golden Raisins 1/4Β  Cup Raw Peanuts + Split Roasted Chick Peas (Dalia) Salt To taste 3 Tbs Chili Powder 2 Tbs Turmeric Powder 4-5 Tbs Powdered Sugar Make it: In microwave safe plate take flatten rice flakes, and roast them…

Baked Chickpeas-Eggplant Pasta Salad

Pasta…Everyone’s favorite!!! Pasta is the most common and versatile meal which never fails whether it’s get-together, potluck, birthday parties or weeknight dinner. The best thing about pasta is it can be served Hot or Cold with hot bowl of soup or garlic bread. The most common pasta recipe is pasta with hot marinara/pasta or Alfredo…

Indo-Chinese: Cauliflower Manchurian

When itsΒ winter or rainy season, anyone would crave for spicy, hot food platter. Today’s recipe is one of the recipes, which is loved by everyone and Like me I am sure, you would never get bored of this mouthwatering Manchurian. For healthy eaters may be this isΒ not an ideal healthy dish to have, but on…

Thai Spinach Wrap with Peanut Sauce

Today’s recipe is one my favorites. I don’t know where did I find this recipe, but it’s my family’s most demanding meal. This recipe is my go-to recipe, when I am in hurry or wanna pack a lunch in no time with nothing left over in the fridge. As my readers know how much I…

Egg-free Whole Wheat-Oats-Banana Bread

Ingredients: 4 Medium Size Ripe Bananans 1 1/2 Cup Whole wheat Flour 1/2 Cup Quick Oats 3/4 Cup Sugar 1/2 Cup Canola oil 1 Tsp Vanilla Extract 1/4 to 1/2 Tsp Cinnamon Powder 1/4 Tsp Nutmeg Powder (Optional) 1 1/2 Tsp Baking Powder 1/2 Tsp Baking Soda Pinch of Salt 1/2 Cup Shelled Walnuts 1/4…

Beetroot Mix Veg. Paratha

Ingredients: 1 Tbs Oil 1 Tsp Cumin Seeds 1/4 Cup Finely Chopped Onion 1/2 Cup Shredded Beetroot 3 Small Potatoes Cubed 1/4 Cup Cauliflower Florets 1/8 Cup French Beans 1 Carrot chopped 1/4 Cup Sweet Peas 1/8 Cup Sweet Corn 2 Tsp Garlic Powder 1 Tsp Ground Cinnamon 1 Tsp Amchur Powder 2 Green Chilies…

Sriracha Tofu

Tofu is an essential ingredient for any Thai dish. It can also be substituted with Paneer (Cottage cheese). Well, nothing can beat the taste of Paneer but for Tofu lovers this recipe could be the game changer. Traditional bland taste of Tofu can be sometimes too boring to add as a main ingredient. The Sriracha…

Quinoa Oats Black Bean Burger Patties

It’s always difficult to find meatless options in delicious burger chains. But some of the restaurants now happy to serve meatless, or vegan options to please and attract vegan/vegetarian crowd. Not only in restaurants but also in supermarket, we can find many varieties in organic and meatless sections. From last few years, quinoa bean patties…